Zojirushi Bread Machine Vs Breville: A Comprehensive Comparison for the Home Baker

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The pursuit of the perfect home-baked loaf leads many people to consider the benefits of owning a bread machine. As a convenient, easy-to-use appliance, a bread machine takes the manual labor out of bread making while still allowing you to enjoy the delightful aroma and delicious taste of freshly baked bread. But with so many brands and models on the market, choosing the right bread machine for your needs can feel overwhelming.

In this article, we will be comparing two popular brands: Zojirushi and Breville. Both brands have earned a strong reputation for their high-quality kitchen appliances, but each offers unique features that set them apart.

We’ll delve into the details of how these two machines differentiate in their parts, components, power requirements, and their overall baking process. We’ll explore common issues and solutions, as well as the questions most frequently asked by bread enthusiasts when choosing between these two machines. Our aim is to provide you with a comprehensive understanding to help you make an informed decision on which bread machine is the right choice for your kitchen and your bread-making aspirations.

So, whether you’re a seasoned baker or a beginner, looking to experiment with gluten-free recipes or seeking to enjoy traditional breads, read on to learn more about the Zojirushi and Breville bread machines.

Zojirushi Bread Machine Vs Breville

Zojirushi and Breville are two highly recognized brands that produce top-of-the-line bread machines. Each has unique features that set them apart. Here’s how they differ:

Zojirushi Bread Machine:

  • Dual Kneading Blades: Zojirushi bread machines are known for having dual kneading blades. This feature ensures thorough mixing and kneading, resulting in better dough elasticity and a superior bread texture.
  • Customizable Settings: Zojirushi models often have “Home Made Menu” functions, allowing users to customize and save their own settings for kneading, rising, and baking times. This feature is highly valued by advanced home bakers.
  • Horizontal Loaf Pan: Zojirushi bread machines typically have a horizontal loaf pan, which produces a loaf shape more like traditional hand-baked bread.
  • Robust Construction: Zojirushi machines are often praised for their durable construction and long-lasting performance.
  • Viewing Window: Most Zojirushi models come with a viewing window on the lid. This feature lets you keep an eye on the progress of your bread without lifting the lid, which can affect the temperature and ultimately the outcome of your loaf.
  • Delayed Timer: Zojirushi bread machines usually feature a 13-hour delay timer. This lets you add the ingredients and set the machine to start at a later time, so you can wake up to freshly baked bread in the morning or come home to a warm loaf after work.
  • Keep-Warm Feature: Many Zojirushi models have a keep-warm feature, which automatically keeps your bread warm for up to an hour after baking. This is great for those times when you can’t remove the bread immediately after it’s done.

Breville Bread Machine:

  • Automatic Fruit and Nut Dispenser: Breville bread machines often feature an automatic fruit and nut dispenser that releases ingredients at the right time during the kneading phase, so they are evenly distributed within the dough.
  • Intuitive Interface: Breville bread machines usually have a smart LCD screen with progress indicators that show the progress of your bread-making at a glance. The interface is intuitive and user-friendly.
  • Versatile Settings: Breville models often come with various pre-programmed settings for different types of bread, dough, and even jams.
  • Modern Design: Breville bread machines often boast a sleek, modern design that fits well with contemporary kitchen decors.
  • Variable Crust Color: Breville bread machines allow you to choose your preferred crust color – light, medium, or dark – for a custom bake.
  • Temperature Control: Some Breville models offer innovative temperature control features that adjust the heat throughout the different stages of the baking process for the optimal loaf.
  • Pause Function: Breville bread machines often include a pause function, which lets you pause the baking cycle to shape the dough, add special toppings, or create unique crusts.

In conclusion, both brands offer high-quality bread machines with unique features. Zojirushi may appeal more to users who want maximum control over their baking process and a more traditionally-shaped loaf, while Breville may be more suitable for those seeking modern design, intuitive interface, and convenience features like the automatic fruit and nut dispenser.

Pros and Cons of Zojirushi Bread Machine Vs Breville

Both Zojirushi and Breville bread machines are excellent choices for home bakers, but each comes with its own set of advantages and potential drawbacks. Let’s explore some of the pros and cons of each:

Zojirushi Bread Machine

Pros of Zojirushi Bread Machine
  • Dual Kneading Blades: The dual kneading blades ensure thorough mixing and kneading, leading to better dough and superior bread texture.
  • Customizable Settings: The “Home Made Menu” functions provide advanced bakers with the option to customize and save kneading, rising, and baking times.
  • Horizontal Loaf Pan: This gives your bread a traditional, hand-baked shape.
  • Durability: These machines are recognized for their robust construction and long-lasting performance.
Cons of Zojirushi Bread Machine
  • Price: Zojirushi bread machines can be more expensive than other brands due to their advanced features and durable construction.
  • Size: These machines are usually quite large, so they may not be suitable for smaller kitchens.

Breville Bread Machine

Pros of Breville Bread Machine
  • Automatic Fruit and Nut Dispenser: This feature ensures ingredients are evenly distributed within the dough.
  • Intuitive Interface: The smart LCD screen and progress indicators provide a user-friendly experience.
  • Versatile Pre-Programmed Settings: These offer convenience for different types of bread, dough, and even jams.
  • Modern Design: Sleek, contemporary design makes these machines an attractive addition to your kitchen.
Cons of Breville Bread Machine
  • No Dual Kneading Blades: Most Breville models do not have dual kneading blades, which may result in less thorough kneading compared to Zojirushi models.
  • Durability: While Breville bread machines are well-made, they may not be as robust or durable as Zojirushi models.

Overall, both brands offer high-quality machines that are highly rated by users. The best one for you will depend on your specific needs, baking habits, and budget.

Parts and Components Of Zojirushi Bread Machine Vs Breville

Here are the typical parts and components of Zojirushi and Breville bread machines:

Zojirushi Bread Machine:

  • Bread Pan: The bread pan is where you place your ingredients. It is often coated with a non-stick material to make removing the finished loaf easier. The pan is designed to be removable for easy cleaning.
  • Kneading Blades: Zojirushi bread machines typically feature two kneading blades for better dough kneading.
  • Lid: The lid often includes a viewing window to monitor the progress of the bread.
  • Control Panel: This is where you select your desired settings. It usually includes a digital display and buttons for various menu options, such as different types of bread, crust color, and timer settings.
  • Heating Element: This heats the bread pan to bake the bread.

Breville Bread Machine:

  • Bread Pan: Like Zojirushi, Breville bread machines come with a non-stick bread pan which is removable for easy cleaning.
  • Kneading Paddle: Breville models typically have a single kneading paddle.
  • Lid: The lid keeps the heat in while the bread is baking. Some Breville models also include a viewing window.
  • Control Panel: Breville bread machines also feature a control panel with a digital display. The controls are user-friendly and intuitive.
  • Fruit and Nut Dispenser: Some Breville models include an automatic dispenser for adding fruits, nuts, and other mix-ins at the correct time during the kneading phase.
  • Heating Element: This component is responsible for providing the heat needed for the baking process.

Both machines are designed with components to make the bread making process as automated and user-friendly as possible. Despite having some differences in design, both brands aim to produce the same result: a delicious, home-baked loaf of bread.

Power Requirements

The power requirements of bread machines can vary depending on the specific model. It’s always a good idea to check the specifications of the individual model you are considering. However, most bread machines are designed to operate on a standard household voltage, which is 110-120V in the United States.

  • Zojirushi Bread Machine: Zojirushi bread machines usually operate on 700-800 watts, though it may vary depending on the specific model.
  • Breville Bread Machine: Breville bread machines typically operate on a slightly higher wattage, often around 830-850 watts, but again, this can vary with different models.

Remember, higher wattage usually means the machine can heat up faster and maintain a consistent temperature more effectively, but it also means it will consume more electricity.

If you plan to use the bread machine in a location with a different standard voltage (such as many European countries, where the standard is 220-240V), you would need a voltage converter. However, please keep in mind that using appliances outside their intended market can sometimes affect the product warranty.

As always, for any specific model, you should refer to the manufacturer’s information or the product manual for the most accurate information.

Safety Precautions During Cleaning

When cleaning any electrical appliance, including bread machines like those from Zojirushi and Breville, it’s crucial to take some safety precautions to avoid any damage to the machine or risk of injury. Here are some safety guidelines:

  • Unplug the Machine: Always unplug the bread machine from the power source before cleaning to avoid the risk of electric shock.
  • Cool Down: Wait for the bread machine to cool down completely before cleaning. The bread pan and the interior of the machine can become very hot during operation.
  • Non-Immersible Parts: Never immerse the bread machine body in water or any other liquid as this can damage the electrical components.
  • Cleaning the Bread Pan and Kneading Paddles: These parts are typically removable and can be washed separately. Most of the time, they are non-stick and just need a gentle wash with warm soapy water and a soft cloth or sponge. Avoid using abrasive cleaners or metal scouring pads as these can scratch the non-stick surface.
  • Cleaning the Machine Body and Baking Chamber: Use a damp cloth to clean the interior and exterior of the machine. For tough spots, a mild detergent can be used. Make sure to dry the parts thoroughly before reassembling.
  • Cleaning the Control Panel: The control panel should be wiped gently with a dry or slightly damp cloth. Avoid using any detergent on this part of the machine.
  • Fruit and Nut Dispenser (for Breville): If your Breville bread machine has an automatic fruit and nut dispenser, consult the user manual for specific cleaning instructions.
  • Reassembly: Make sure all parts are dry before reassembling the machine. This prevents moisture from getting into the electrical components.

Remember, each bread machine model might have specific cleaning instructions, so it’s always a good idea to refer to the user manual for detailed guidance. Following these safety precautions and cleaning guidelines will help ensure a longer lifespan for your bread machine.

Common Issues and Solutions of Zojirushi Bread Machine Vs Breville

Bread machines, like any kitchen appliance, can occasionally experience issues. Here are some common problems you might encounter with Zojirushi and Breville bread machines, along with some suggested solutions:

Zojirushi Bread Machine

  • Uneven Loaves or Collapsed Bread: This can be caused by an incorrect ratio of ingredients, the wrong type of yeast, or even environmental factors like altitude. Review your recipe to ensure all ingredients are measured correctly. If you’re at a high altitude, you may need to adjust your recipe.
  • Bread Sticking to the Pan: This could be due to a worn-out non-stick coating. If your pan is several years old, it might be time to replace it.
  • Motor Not Working or Kneading Blades Not Spinning: Ensure the bread pan is securely locked in place. If the problem persists, contact Zojirushi customer service.

Breville Bread Machine

  • Uneven Mixing or Kneading: If the dough isn’t being mixed or kneaded evenly, make sure the kneading blade is correctly installed.
  • Bread Overflows or Collapses: This can be due to too much yeast, sugar, or liquid in the recipe. Also, make sure to use bread flour instead of all-purpose flour for best results.
  • Machine Overheating: If the machine overheats and shuts down, it may be due to running consecutive baking cycles without allowing the machine to cool down between. Let the machine cool for at least an hour before starting a new cycle.
  • Dispenser Not Working: If your model includes a fruit and nut dispenser, make sure it’s properly cleaned and not clogged with dried fruit or nuts.

Remember, always consult the user manual for your specific model for troubleshooting help, and don’t hesitate to contact the manufacturer’s customer service if you need additional assistance.

Frequently Asked Questions (FAQ’s)

Q: Which bread machine is better for beginner bakers, Zojirushi or Breville?

Answer: Both Zojirushi and Breville bread machines are designed to be user-friendly, but Breville bread machines often have an intuitive interface that can be a bit easier for beginners. However, Zojirushi models also come with detailed instruction manuals that make them easy to use, even for novices.

Q: Can I make gluten-free bread with these machines?

Answer: Yes, both Zojirushi and Breville bread machines typically have a setting specifically for gluten-free bread, making it easier to bake your own gluten-free loaves at home.

Q: What kind of yeast should I use in my Zojirushi or Breville bread machine?

Answer: Both Zojirushi and Breville recommend using bread machine yeast or active dry yeast in their machines. It’s important to use the type and amount of yeast specified in the recipe for best results.

Q: Can I make other types of dough or jam in these machines?

Answer: Yes, both Zojirushi and Breville bread machines come with settings for making a variety of doughs, such as pizza or pasta dough, and even jams.

Q: How do I clean my Zojirushi or Breville bread machine?

Answer: The bread pan and kneading blades/paddles are typically removable and can be washed in warm, soapy water. The machine itself can be wiped clean with a damp cloth. Always make sure to unplug the machine and let it cool down completely before cleaning. For specific cleaning instructions, refer to the user manual for your model.

Q: Why is my bread not rising properly in the bread machine?

Answer: There could be several reasons for this. You may not be using the right type or amount of yeast, the water you’re using may not be the right temperature, or there may be too much salt in your recipe, which can inhibit yeast activity. Make sure to follow the recipe exactly, and if you’re still having issues, try a different recipe to see if you get better results.

Q: What are the primary differences in the kneading process between the Zojirushi and Breville bread machines?

Answer: The Zojirushi bread machine typically comes with two kneading blades, which allows for thorough mixing and kneading of the dough, providing a superior texture in the final product. On the other hand, Breville bread machines usually have a single kneading paddle. This can still produce excellent results, but some users find the dual-blade system to be more effective.

Q: How do the custom settings on a Zojirushi compare to the preset options on a Breville machine?

Answer: Zojirushi machines often include a “Home Made Menu” function that allows advanced bakers to customize and save kneading, rising, and baking times, providing more control over the bread-making process. Breville machines also offer a range of pre-programmed settings for different types of bread, dough, and jams, providing convenience and ease of use, but with less customization.

Q: How do the heating elements in a Zojirushi bread machine compare to those in a Breville machine?

Answer: Both brands use high-quality heating elements designed to evenly heat the bread pan and bake the bread. Zojirushi machines feature a lid heater for even baking and browning, while Breville uses a single heating element at the bottom. Both are effective, but the lid heater can provide a more even crust color.

Q: Can I use sourdough starter in a Zojirushi or Breville bread machine?

Answer: Yes, you can use a sourdough starter in both machines. However, you will need to adjust your recipe to account for the additional liquid and flour in the starter, and you may need to use the custom settings on the Zojirushi or the “Dough” setting on the Breville to provide the longer fermentation time that sourdough requires.

Q: What steps should I take if my Zojirushi or Breville bread machine stops working mid-cycle?

Answer: First, check to ensure the machine is plugged in and that the circuit breaker hasn’t tripped. If the machine still isn’t working, it may have overheated. Allow it to cool for an hour or so before trying again. If the problem persists, contact the manufacturer’s customer service for further assistance.


In conclusion, both Zojirushi and Breville bread machines have their own unique strengths and benefits, making each of them an excellent choice depending on your specific needs and preferences.

Zojirushi shines with its dual kneading blades and custom settings that allow for a more thorough dough kneading and greater control over the baking process. It is particularly beneficial for experienced bakers looking to experiment and personalize their bread recipes.

On the other hand, Breville offers simplicity and ease of use, with its intuitive interface and automatic fruit and nut dispenser, making it an ideal choice for beginners and those who prefer convenience. Its variety of preset programs also allows you to explore a range of bread types and flavors.

Ultimately, the choice between a Zojirushi and Breville bread machine will depend on your specific needs, preferences, and bread-baking aspirations. Whichever you choose, both brands offer the convenience and delight of homemade bread at the push of a button.

In this article, we’ve tried to provide a comprehensive comparison of the two brands’ bread machines to aid your decision-making process. Remember, the best bread machine for you is the one that suits your lifestyle, meets your dietary needs, and brings you joy in the process of bread making. Happy baking!

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Aithley Balder

Hello there, my name is Aithley Balder from Texas. I am a cookware, sewing, toilet, technology enthusiast and I have been sharing my passion with my friends and likeminded folks for close to 4 years now. Don’t hesitate to get in touch with me via the contact page.

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